Dipped Grahams
Dipped Grahams
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Ingredients
Ingredients
MILK: pure milk chocolate (sugar, whole milk, cocoa butter, unsweetened chocolate, soy lecithin, vanillin) unbleached enriched wheat flour, graham flour, sugar, canola oil, honey, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, artificial flavor
DARK: semisweet chocolate (unsweetened chocolate, sugar, cocoa butter, butter, sunflower lecithin, vanilla) unbleached enriched wheat flour, graham flour, sugar, canola oil, honey, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, artificial flavor
Allergens: Milk, Soybeans, and Wheat
Allergen Statement
Allergen Statement
Our products are made in a facility that processes milk, soy, tree nuts, peanuts, wheat, and eggs.
More
More
Enjoy our products within 2 months of purchase for optimal flavor and texture. To maintain quality, store them in an odor-free environment at or slightly below room temperature. Refrigeration is not advised.

Someone should try it with smores, how can a graham cracker covered perfectly all around in chocolate taste so good! Recommend as a good starter to try the chocolate. Lighter but still rich.
Angelina, we're so glad you enjoyed our chocolate-covered graham crackers! Thanks for taking the time to share your recommendation, and we hope to see you again soon.
Who knew that graham crackers dipped in delicious chocolate would be so good. I am so glad I tried them!
Janet, we agree; it's like a grown-up snack! Thanks for your support.